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World Honey Advent Calendar, Door #14

Posted by Siegfried Neubauer on

We open door no. 14 of the World Honey Advent Calendar In it you will find a special honey, because this honey was fermented into vinegar . In a first fermentation, honey is fermented into mead and then into vinegar. In contrast to products where honey has been added, the aromas of the honey are retained in this vinegar. The beekeeper from Trentino has developed two variants: spruce honey and citrus honey. And because, as is well known, the eye also eats, the honey vinegar comes in a glass bottle with an atomizer. From the outside you cannot tell whether...

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World honey advent calendar, door #2

Posted by Siegfried Neubauer on

We open door no. 2 of the World Honey Advent Calendar Behind it is 100% beeswax for hobbyists. We filled a little bag with pure beeswax from Styria. Ideal for anyone who wants to make their own cosmetics, or lip balm, or oilcloths, or furniture polish, or leather care, or just repairing waxed jackets. Many possibilities for creative minds. If you want to play, please like us on Facebook or Instagram and post an estimate of how heavy the filled bag is on the social network. The best guess wins! In case of a tie, the earlier post wins. Tomorrow...

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